All posts tagged "Kathy Patalsky Recipes"

  • Vegan Green Tea Frappuccino Recipe (Kathy Patalsky)

    Kathy Patalsky’s vegan green tea frappuccino recipe is frothy, creamy and smooth. This recipe is ideal for the summer, especially served ice cold. Containing bananas, vanilla extract, coconut sugar and organic green tea.  Print Vegan Green Tea Frappuccino Recipe (Kathy...

  • Vegan Grain-Free Peanut Butter Cookies Recipe (Kathy Patalsky)

    Kathy Patalsky’s healthy and enticing peanut butter cookies that are both grain-free and sugar-free, instead using Medjool dates as a natural sweetener. Serve alongside a glass of your favourite dairy-free milk or with a warm cup of tea/coffee.  Print Vegan...

  • Vegan PB&J Swirl Cheesecake Recipe (Kathy Patalsky)

    Craving cheesecake? Check out this Vegan PB&J Swirl Cheesecake Recipe by Kathy Patalsky. The base features nuts, dates and flax seed, with a wonderful peanut butter and jelly swirled topping that make for a delightful combination!   Print Vegan PB&J Swirl...

  • Vegan Pink Coleslaw Recipe (Kathy Patalsky)

    This vegan pink coleslaw recipe by Kathy Patalsky is simple, yet incredibly tasty. Making use of red onions, beetroots, black pepper, apple cider vinegar and vegan ranch dressing, to create a creamy and tastier version of traditional coleslaw.  Print Vegan...