All posts tagged "Vegan Cake Recipes"

  • Vegan Ultimate Fudgy Brownies

    YIELD: 12 Brownies These brownies boast a crispy, flaky, paper-thin layer atop a chewy, gooey perfect square of brownie bliss. Even though these brownies are pretty delicious all by their lonesome, they do take kindly to a thin layer of frosting...

  • Vegan Caramel Frosting

    YIELD: Covers 12 Cupcakes This rich and velvety frosting is reminiscent of sweet and salty caramel candies, without the need to slave over the stove. Even though this frosting goes stunningly with the recommended Bourbon Caramel Cupcakes, this also tastes fantastic...

  • Vegan Bourbon Caramel Cupcakes

    YIELD: 12 Cupcakes Bourbon is one of my absolute favorite flavors because it pairs so perfectly with my other favorite flavors, vanilla and brown sugar. These bad boys tout all three flavors and make one heck of a fancy addition to...

  • Vegan Lemon Cake

    YIELD: 1 Bundt Cake Lemons always seem to put me in a good mood, and they dominate this cake. The tartness of the citrus in this cake pairs gorgeously with the airy texture. I recommend topping with Lemon Glaze or a...

  • Vegan Lemon Glaze

    YIELD: 1 Cup Perfect atop Lemon Cake or drizzled onto Sugar Cookies, this glaze sets quickly and should be prepared right before using. Ingredients: 1 large lemon, sliced thinly 1 cup sugar 1½ to 2 cups confectioners sugar 1 teaspoon corn...

  • Vegan German Chocolate Cake

    YIELD: 1 Cake The name “German Chocolate Cake” is actually a corruption of “German’s Chocolate Cake” … meaning the “German’s” chocolate bar that was named after their creator, Baker’s Chocolate Company employee Sam German. Somewhere along the way, this dessert became...

  • Vegan Fluffy Chocolate Frosting

    YIELD: 2 Cups Better than the stuff from a can, but just as addictive. Top your favorite cupcakes or use as a filling in between cookies, like the Vanilla Wafers. Ingredients: ⅔ cup cocoa powder ⅓ cup non hydrogenated shortening ¼...

  • Vegan Flaky Classic Pie Crust

    YIELD: 2 Standard-Size Pie Crusts, Or Enough For 1 Lattice-Topped Or Covered Pie This piecrust is a staple in this chapter. With a flaky, buttery consistency, it truly does make a pie stand out! Ingredients: 1 cup superfine brown rice flour...

  • Vegan Rainbow Sprinkles

    YIELD: 2 Cups DIY sprinkles for cakes and cookies are very simple, and it gives you the option to make your own sprinkles using all-natural food dyes. Ingredients: 1 recipe Royal Icing 4 or 5 different colors of food coloring, paste,...

  • Vegan Rugelach

    YIELD: 20 Cookies Rugelach is a traditional Jewish pastry that is enjoyed year-round, the cookies’ fragrant fruit filling and crispy pastry crunch always marked the start of the holiday season in our house. Ingredients: ¼ cup soft dried apricots ½ cup...

  • Vegan Marzipan

    YIELD: 10 Servings Sold in tiny tubes at specialty stores or in the baking aisle of your neighborhood grocery, marzipan is easy to make at home, saving you both money and the effort of finding one that is dairy-, egg- and...

  • Vegan Marshmallow Fondant

    YIELD: Covers One 2-Layer Cake Fondant is one of those wonderful things that can help transform a cake from “meh” to “marvelous!” It is easy to use and can be made into multiple colors. You can also use fondant to make...

  • Vegan Caramel Chai Cheesecake

    YIELD: 10 Servings This version of the classic dessert is pure decadence. If you really love cinnamon, cloves, and allspice, serve it with a piping-hot mug of chai for the ultimate spicy indulgence. Ingredients: CRUST 6 ounces (170 g) pecans 3...

  • Vegan Caramel Sauce

    YIELD: 1 Cup This easy caramel sauce was created for topping the Caramel Chai Cheesecake but is also incredible over ice cream, especially with sprinkles. Ingredients: 1 cup brown sugar, packed ½ cup non dairy margarine ¼ cup almond or coconut...

  • Vegan Royal Icing

    YIELD: 2 Cups This icing has numerous uses, from piping intricate decorations on cookies, to gluing gingerbread houses together. Make this icing right before using for easiest application. For best results, use a piping bag equipped with a small round tip....