These Pumpkin scones by Hot for Food are sweet, rich and light. Including ingredients such as cloves, ginger, cinnamon, vanilla extract, pumpkin puree and coconut. This recipe is really well put together, and thoroughly enjoyable, especially combined with the delicious maple gaze. The glaze itself consists of pecans and maple extract, making the glaze incredibly tasty and nectarous. For maximum enjoyment serve with a vegan cream of your choice, we recommend making your own diary-free, vegan clotted cream.
Full recipe with written instructions can be found here